Pizza Lasagne Casserole
| Servings | Prep Time | Cook Time |
| 2People | 10Minutes | 10Minutes |
| Servings | Prep Time |
| 2People | 10Minutes |
| Cook Time |
| 10Minutes |
Ingredients
- 8 slices Canadian Bacon
- 3 tablespoon Parmesan cheese ,shredded
- 1 teaspoon Italian seasoning ,dried
- 2 ounce Ground Beef ,cooked & crumbled
- 1/4 cup Pizza Sauce ,low sugar
- 3/4 cup Mozzarella Cheese ,shredded
Servings: People
Units:
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Ingredients
Servings: People
Units:
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Instructions
- Begin by preheating the oven to 350 degree Fahrenheit or 176 degrees Celsius.
- Now, arrange the four bacon slices in the baking pan. Note: It doesn’t matter even if it overlaps.
- After that, spoon half of the pizza sauce over the bacon pieces. Next, on to the top of the sauce, toss half of the ground beef.
- Then, sprinkle the Italian seasoning over the ground beef.
- For the next step, spread both types of cheeses on the top of the ground beef and then repeat the steps again until all the ingredients are being used.
- Finally, bake them in the oven for about 9 to 10 minutes or until everything is well incorporated.
- Broil them for another 2 to 3 minutes for a top that is nicely browned.
Recipe Notes
It is possible to use leftover meat for this lasagne.
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Nutrition Facts
Pizza Lasagne Casserole
Amount Per Serving
Calories 278
Calories from Fat 117
% Daily Value*
Total Fat 13g
20%
Saturated Fat 7g
35%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 2g
Cholesterol 69mg
23%
Sodium 1429mg
60%
Potassium 175mg
5%
Total Carbohydrates 7g
2%
Dietary Fiber 0.5g
2%
Sugars 6g
Protein 30g
60%
Vitamin A
9%
Calcium
62%
Iron
5%
* Percent Daily Values are based on a 2000 calorie diet.

